A 15 year old blended whisky from the Togouchi range, produced by Chugoku Jozo in Japan. The company was founded in 1918 and is based in Akiota. They do not distil whisky themselves, but import the Malt Whisky from Scotland and the Grain Whisky from Canada. Blending and maturing takes place in Japan, which means it can be called Japanese whisky. The location for maturing the Whisky is a special one. An old, deserted train tunnel in the area turns out to be the ideal place to age whisky.
