This 2nd release of Raasay While We Wait natural color and non-chill filtered Single Malt is limited to only 1974 bottles marking the year 1974 that Calum Macleod completed his hand-constructed road across Raasay. It contains the same level of peat as their first -award winning- release, but spent 18 months in Tuscan wine casks. This extra time gives bigger, juicier notes, and a heavier mouth-feel. While the first release shows off more smoke and spice, this second release is more rounded.
