Once upon a time Campbeltown was known as the whisky capital of the world. It was home to more than 30 distilleries at the start of the 20th century, and mass-exported whisky to the United States. Nowadays, Glen Scotia is one of only three remaining distilleries in this small coastal town, known for producing a subtly peated, briny whisky. It’s 18-year-old expression is finished in Oloroso sherry casks, adding an extra layer of complexity to this already well-matured single malt.
