Benromach was built in 1898 and is located in the far west of the Speyside. The distillery had a turbulent history of closures and takeovers. Gordon & MacPhail bought the buildings in 1992 and built a whole new distillery there, which was opened by Prince Charles in 1998. This whisky matured for 5 years on 80% Bourbon barrels and 20% Sherry Casks. In addition to a hint of smoke and citrus, it has a grassy, slightly buttery character.
