The Giusti family has been producing Balsamic Vinegar since the 17th century, passing down a recipe of the ancestor Giuseppe that still guides the Balsamic production today. With its distinctive red colored Label, this 3 Gold Medal Balsamic is a true classic in Italian cuisine. Based on an old recipe dating back to the beginning of the 20th century, the 3 Gold Medals is obtained from sweet, sun-dried grapes. A dense and sweet product, it is the most versatile Balsamic Vinegar of Giusti Historical Collection.
