Eristoff was named after Prince Eristoff and based on his personal recipe from 1806. To this day Eristoff Vodka is as clean and crisp as it was two centuries ago, embodying the true nature of the wolf: nocturnal and instinctive. The wolf was chosen by the Eristoffs as the icon for the vodka, which was born in the country of Georgia, which is also known as ‘The Land of the Wolf’. 37.5% Vol. |
The eye-catching design, details and chrome coating make Louers Vodka stand out like none other. Louers selects the finest wheat grains, and use mineral water from an underground aquifer in the Netherlands. The water is filtered through ancient Dutch soil and is enriched with minerals. Louers Vodka is also filtered through 12 layers of superfine active charcoal dust to eliminate every possible impurity. Bottled and distilled in the Netherlands. 40% Vol. |
Tito’s Vodka is a modern vodka founded by Tito Beveridge, a Texan who used to work in the oil and gas industry. After years of experimenting, he finally landed on a vodka “so smooth that you could drink it straight.” Tito’s Vodka is distilled six times in a pot still and filtered to reach a quality level approved by Tito. 40% Vol. |
Our/Vodka is based on the same recipe created by entrepreneurs in cities around the world. The local partners give Our/Vodka in each city its own unique character. Our/Vodka started in 2013 in Berlin and after Detroit and Seattle now also Amsterdam has its own micro-distillery with Amsterdam's owners Marcel Wortel and Ivo Hulscher. Our/Amsterdam is a quality vodka and is subtle, soft and the ideal base for any mix or just pure with or without ice. 37.5% Vol. |
An idea of American billionaire Sidney Frank, but distilled in France, in the town of Cognac. Made from French winter wheat, which is sown and harvested at different times than usual, and the high purity water from the 'Gente Spring'. Bottled with a removable cork instead of a screw cap. In the first year of production of Grey Goose, this premium vodka was hailed as "The World's Best Tasting Vodka" by the Chicago Beverage Testing Institute and was also awarded a platinum medal at the World Spirits Championship in San Francisco. 40% Vol. |
This premium vodka is made in the Mariinsk Distillery in Siberia. The used spring water contains quartz and is mined 300 meters underground. After being distilled 5 times the vodka is further enriched with extracts of rice and Rhodiola Rosea. Every part of the production process is constantly under scrutiny; from the selection of the malt and blending until bottling. Beluga is a handmade vodka; quite exceptional in these times of technology. As a result, only 900 bottles per day are produced. 40% Vol. |